“…the greatest change we need to make is from consumption to production, even if on a small scale, in our own gardens.
If only 10% of us do this, there is enough for everyone.” - BILL MOLLISON
FARMGATE
Oh My Giddy Plants is a natural, organic producer in central Vic, practicing permaculture gardening, modern homesteading and growing heirloom and rare plants.
FARMERS MARKET
Connie’s Homegrown sells a range of produce, flowers, potted plants and preserves at Lancefield Farmers’ Market
FARMGATE
A variety of produce, specialising in mushrooms, broad beans and heirloom tomatoes.
FARMERS MARKET | IN STORE | GARDEN ADVICE OFFERED
Macedon Ranges handpicked, naturally cured and preserved whole olives .
Annie Reeve (Woodend Permaculture Garden) and Lucy Campbell (Veg Action) talk about growing and eating the delicious broccoli.
Beetroot is such a fabulous vegetable; seriously easy to grow, versatile and tasty. Here, Annie Reeves from the Woodend permaculture garden and Lucy Campbell from Veg Action explore growing and eating the delicious plant; leaves and all.
Are asparagus tips popping up in your garden? Annie Reeves from the Woodend permaculture garden and Lucy Campbell from Veg Action share their joy for (and knowledge of) growing and cooking asparagus.
Artichokes are a dramatic garden plant as well as a delicious addition to our diet. The plants are quite easily grown from seeds or slips, though it is recommended that plants be renewed every 4-7 years. In this blog, Annie Reeve from the Macedon Ranges Sustainability Group gives the low down on how to grow the plant.
Fennel: one of our favourite vegetables, but a bit tricky to grow. Annie Reeve and Lucy Campbell from the Macedon Ranges Sustainability Group give the low down on how to grow and eat the plant.
Broad beans are a fabulously easy plant to grow in the Ranges, producing copious beans for many delicious dishes. Annie Reeve and Lucy Campbell from the Macedon Ranges Sustainability Group give the low down on how to grow and eat the plant.
FARMGATE
Growing organic vegetables, microgreens, & seedlings right at the heart of Lancefield. We want the community to have access to hand-picked freshness, within walking distance! Lancefield Edible Garden is a community project created by CLOSED LOOP FARM.